Indian Mustard Seeds Rajeeka

सर्षपः कटुकः पाके रसे हृद्यः सतिक्तकः ।
तीक्ष्णोष्णाः कफवातघ्नो रक्तपित्ताग्निवर्धनाः ।। 
किञ्चिद्रुक्षो जयेत् कुष्ठं कण्डुकण्ठग्रहकृमीन्।
शाकं विदाही तीक्ष्णोष्णां रूक्षं संग्राही दोषलम् ।। 
स्वादुष्णाः गुरु क्षारम् तद्गुणा रक्तसर्षपाः । ।
Reference - Kaiyyadev Nighantu 

Interpretation of Shloka - This herb is pungent and bitter in taste and acts as cardio-protective, is sharp and hot in potency, helps to alleviate the Kapha- vata dosha, aggravates the rakta-pitta roga, and enhances the digestive fire. It is slightly dry in nature so may help with skin diseases, pruritus, and throat pain. It can be used as a vegetable, another variety named Rakta sarshap is slightly sweet, hot, and heavy to digest, and also has scrapping qualities.

आसुरी राजिका राजी कृषष्णका रक्तसर्षपाः। 
तीक्ष्णगन्धः चातितीक्ष्णा क्षुतकाः क्षवकाः क्षवः।। 
आसुरी कटुतिक्तोष्णा कुष्ठघ्नी कफगुल्माजित्। 
निद्राकारी शोफहरी ग्रहकारी च सा स्मृता । ।
Reference - Dhanwantri Nighantu / Karavadi Varga

Interpretation of Shloka - Asuri, Rajika, raaji, krishnaka, rakta sarshapa, teekshanagandhah, ati teekshana, kshutak, kshavak, and kshava are the synonyms of the Rajeeka herb. This herb is pungent, bitter, and hot and cures leprosy, abdominal tumor, and evil spirits. This herb acts as a sedative or anti-inflammatory and helps by the pacification of Kapha dosha.

आसुरी कटुतिक्तोष्णा वातप्लीहार्तिशूलनुत् । 
दाहपित्तदा हन्ति कफगुल्माकृमिव्रणान्।।
Raj Nighantu / Salyadi Varga

Interpretation of Shloka - This herb is pungent, bitter, and hot. It is beneficial in vata dosha, splenic disorders, and many types of pain. It causes a burning sensation and enhances the pitta dosha. It cures disorders due to Kapha dosha, worms, or lumps on abdominal quantity and is good for healing purposes.

आसुरी कटुतिक्तोष्णा वातप्लीहार्तिशूलनुत्। 
दाहपित्तदा हन्ति कफगुल्माकृमिव्रणान्।।
Reference - Bhav Prakash Nighantu / Dhanya Varga

Interpretation of Shloka - Raji, Rajika, teekshnagandha, kshut janika and asuri are the synonyms of Rajika. This herb pacifies Kapha and pitta dosha, is sharp, hot, good for rakta-pitta and slightly dry in nature, enhances the digestive fire, and eradicates itching, skin diseases, and worm infestations.

Experience the health benefits of Indian Mustard Seeds Rajeeka. These seeds are packed with antioxidants, magnesium, calcium, potassium, and selenium, promoting cell regeneration and overall well-being. Elevate your diet with this nutrient-rich ingredient.

As a key ingredient in mayonnaise and a versatile flavoring agent in Indian and Bengali cuisine, Rajeeka Indian Mustard Seeds add depth and richness to your dishes. With its unique blend of flavors, this mustard enhances both the taste and texture of your favorite foods.

Other Names :